Nutrients in Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries

Breakfast Cereals

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Amount of nutrients in 100 g (grams) of Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries.

NutrientAmount and UnitPercentage
Water Water 2.9 g 2.9%
Energy (calorie) Energy (calorie) 399 kcal
Energy (joule) Energy (joule) 1669 kJ
Protein Protein 6.7 g 6.7%
Total lipid (fat) Total lipid (fat) 4.9 g 4.9%
Ash Ash 2.2 g 2.2%
Carbohydrate, by difference Carbohydrate, by difference 83.3 g 83.3%
Fiber, total dietary Fiber, total dietary 5.4 g 5.4%
Sugars, total Sugars, total 24 g 24%
Calcium, Ca Calcium, Ca 26 mg 0.03%
Iron, Fe Iron, Fe 26.1 mg 0.03%
Magnesium, Mg Magnesium, Mg 46 mg 0.05%
Phosphorus, P Phosphorus, P 139 mg 0.14%
Potassium, K Potassium, K 219 mg 0.22%
Sodium, Na Sodium, Na 410 mg 0.41%
Zinc, Zn Zinc, Zn 1 mg
Copper, Cu Copper, Cu 0.2 mg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 15.6 mg 0.02%
Thiamin Thiamin 1.2 mg
Riboflavin Riboflavin 1.4 mg
Niacin Niacin 16.1 mg 0.02%
Vitamin B-6 Vitamin B-6 1.7 mg
Folate, total Folate, total 323 µg
Folic acid Folic acid 304 µg
Folate, food Folate, food 19 µg
Folate, DFE Folate, DFE 535 µg
Vitamin B-12 Vitamin B-12 4.8 µg
Vitamin A, IU Vitamin A, IU 2419 IU
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 3.2 µg
Vitamin D3 (cholecalciferol) Vitamin D3 (cholecalciferol) 3.2 µg
Vitamin D Vitamin D 129 IU
Fatty acids, total saturated Fatty acids, total saturated 0.6 g 0.6%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 2.5 g 2.5%
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 1.5 g 1.5%
Fatty acids, total trans Fatty acids, total trans 0 g
Cholesterol Cholesterol 0 mg